Limited Series Set

Did you say double the Ghost Pepper? No? Well we did!  We took everything you loved about Ghostly Prick and cranked up the dial. It now packs 2x the Ghost Pepper—because subtle... is never the goal. You may still notice that layer of local prickly pear nectar, maybe some onion or lime—or, you may not. Do not expect the heat to be "creepy" like it was; with double the ghost peppers, that haunting burn hits harder & lingers longer than ever before. It’s bold, unapologetically hot, and built for true heat-seekers. Shake well & enjoy!

Ingredients: Pepper Mash (Water, Red Bell Pepper, Ghost Pepper), Distilled Vinegar, Local Prickly Pear Nectar (prickly pear juice & pulp, malic acid from apples), Onion, Cider Vinegar, Agave Nectar, Kosher Salt, Lime Juice, Dried Hibiscus

BLACK GARLIC "SOY" - HEAT RATING: XHOT

Did you think soy sauce had to play nice? Well, we had other plans! Built on a foundation of tamari, this sauce layers the dark sweetness of balsamic vinegar & black garlic with earthy porcini mushrooms, shallots, and chives. The Chocolate Bhutlah brings a creeping burn that complements the rich umami profile instead of hiding it. Don't get too comfortable-consider yourself warned: this isn't just a sauce, it's a deep, dark indulgence that demands respect from the very first drop. Shake well & enjoy!

UNHOLY COFFEE MOLE - HEAT RATING: XHOT

Did you think coffee and cocoa couldn't bring the violence? Not on our watch! We took the earthy richness of a classic mole, spiked it with cold brewed coffee, and stripped away all mercy. Toasted notes of chilies and intense spices draw you in just long enough for the Chocolate Bhutlah to ambush your entire existence with a full-throttle fire. Consider this sauce an unholy collision of old-world craft and pure malice. This isn't your abuela's Sunday dinner - it's a dark, relentless trial by fire. Shake well & enjoy!

Ingredients: Cold Brewed Coffee (Water, Locally Roasted Coffee), Distilled Vinegar, Fire Roasted Tomatoes (diced tomato, tomato juice, sea salt, citric acid), Crushed Tomatillo, Peppers (Chocolate Bhutlah, Ancho & Mulato & Pasilla), Cider Vinegar, Salt, Dates, Garlic, Pure Avocado Oil, Cocoa, Agave Nectar, Sesame Seeds, Pumpkin Seeds, Pine Nuts, Local Tortilla Chips (Non-GMO Corn Treated with Lime, Water, Soybean Oil, Sea Salt), Black Pepper, Coriander, Cinnamon, Cloves
Contains: Pine nut, Soy, Sesame

VERDE VIBES - HEAT RATING: XHOT

Did you honestly expect Verde Vibes to show mercy? Prepare to be corrected. This sauce starts with a familiar, friendly touch but has zero friendly intentions. This verde hooks you with a bright, citrusy tartness and a fresh garden bite just long enough for you to drop your guard. The jalapeño, tomatillo, and cilantro deliver that familiar table-sauce vibe before the Yellow Ghost Peppers blindside your palate with a razor-sharp, relentless burn. It's crisp, deceptive, and downright hostile. Shake well & enjoy!

Ingredients: Crushed Tomatillo, Distilled Vinegar, Peppers (Jalapeno, Yellow Ghost Pepper), Fire Roasted Tomato (diced tomato, tomato juice, sea salt, citric acid), Garlic, Kosher Salt, Lime Juice, Onion, Cilantro, Cumin, Smoked Paprika